🍪 15mg Cannabis Butter Chocolate Chip Cookies (Made with Betty Butter THC Ghee)

Looking for the perfect cannabis edible that delivers both comfort and consistency? These delicious cannabis chocolate chip cookies are made with Betty Butter THC-infused ghee — the premium THC butter in Vancouver known for its rich flavour and reliable dosing.

Every cookie is handcrafted for anxiety relief, insomnia support, and a reliably mellow experience.

🌿 Why Use THC-Infused Ghee Instead of Butter?

When it comes to cannabis cooking, ghee beats butter hands down. With no milk solids and a higher fat content, ghee helps your body absorb more THC — which means more effective relief from pain and insomnia with each bite.

Betty Butter’s handcrafted, cannabis-infused ghee is made in Vancouver and is perfect for baking edibles with clean flavour Betty Butter’s handcrafted *THC-infused butter* is made in Vancouver and is perfect for baking edibles with *clean flavour*, *consistent potency*, and *natural anxiety relief*. These **Cannabis Ghee Chocolate Chip Cookies** are a delightful treat to enjoy while combating **insomnia**. r, consistent potency, and natural anxiety relief.

🔍 Featured: Betty Butter – Vancouver’s Best Cannabis Butter

• 💚 THC Butter Vancouver – Locally crafted, lab-tested

• 🛒 Buy Betty Butter cannabis-infused butter online in Canada

• 😴 Best cannabis butter for insomnia in Vancouver

• 🔥 THC-infused ghee for cooking and baking in Vancouver

• 🧈 Ghee vs butter cannabis: Ghee wins for purity + potency

🍪 Dosing: ~15mg THC per Cookie (50 cookies)

This recipe uses ½ cup THC-infused butter (Betty Butter ghee) — which contains 750mg total THC.
Split across 50 small cookies, each one delivers ~15mg THC — ideal for experienced users or medical patients.

📋 Cannabis Cookie Recipe (THC Ghee, Not Regular Butter)

Yield: 50 cookies
Prep Time: 15 minutes
Cook Time: 8–9 minutes
THC per cookie: ~15mg (based on 750mg total)

Ingredients

• ½ cup Betty Butter cannabis-infused ghee (THC butter)

• ¾ cup brown sugar

• ¼ cup white sugar

• 1 egg

• 2 tsp vanilla extract

• 1½ cups all-purpose flour

• ½ tsp baking soda

• ¼ tsp salt

• 1 cup semi-sweet chocolate chips

• Optional: ½ cup chopped walnuts or pecans

Instructions

1. Preheat oven to 350°F. Line baking sheet with parchment paper.

2. In a large bowl, cream THC butter (Betty Butter ghee) with both sugars.

3. Add the egg and vanilla extract. Mix well.

4. In a separate bowl, combine flour, baking soda, and salt.

5. Gradually mix dry ingredients into the wet mixture.

6. Fold in chocolate chips and optional nuts.

7. Scoop ~1 teaspoon-sized dough balls onto the baking sheet to make 50 cookies.

8. Bake for 8–9 minutes or until edges are golden. Cool completely before serving.

🧊 Storage Tips

Store in an airtight container for up to 4 days at room temp or freeze to maintain freshness and potency.

⚖️ Dosing Reminder

• Each cookie: ~15mg THC

• Start with half a cookie (7–8mg) if you’re new to edibles

• Effects take 60–90 minutes to kick in

Cannabis butter Canada users love Betty Butter for its smooth infusion and reliable effects for sleep and pain relief. It’s ideal for making strong edibles like these cookies.